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Wyeast 3944 Belgian Witbier™

Wyeast 3944 Belgian Witbier™

100 Billion cells Inoculates up to 5 Gallons

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SKU: A3944 Categories: , , Tag:

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Wyeast 3944 Belgian Witbier™

STRAIN: 3944
Belgian Witbier™
Species: Saccharomyces cerevisiae
Profile: This versatile witbier yeast strain can be used in a variety of Belgian style ales. This strain produces a complex flavor profile dominated by spicy phenolics with low to moderate ester production. It is a great strain choice when you want a delicate clove profile not to be overshadowed by esters. It will ferment fairly dry with a slightly tart finish that compliments the use of oats, malted and unmalted wheat. This strain is a true top cropping yeast requiring full fermentor headspace of 33%.
Metric Temperature Range: 16-24 °C
Medium Flocculation
72- 76 Attenuation
62- 75°F Temperature Range
11 ABV

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