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Wyeast 1010 American Wheat™

Wyeast 1010 American Wheat™

100 Billion cells Inoculates up to 5 Gallons

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Only 2 left in stock

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SKU: A1010 Categories: , , Tag:

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Wyeast 1010 American Wheat™

STRAIN: 1010
American Wheat™
Species: Saccharomyces cerevisiae
Profile: A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Metric Temperature Range: 14-23 °C
Low Flocculation
74 – 78 Attenuation
58 – 74°F Temperature Range
10 ABV

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