Sambuca Essence – 20 ml
Sambuca Essence – 20 ml
Sambuca is a richly flavoured aniseed liqueur that originated in Italy. Con mosche (with flies): put three coffee beans in a shot glass, fill up with Sambuca and set fire to the drink.
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Sambuca Essence – 20 ml
The Original Prestige
20ml bottle.
Instructions: Pour the contents of this bottle and 250g granulated sugar into a 750ml (US 25 fl. oz.) bottle. Fill 3/4 full with vodka and shake until the sugar has dissolved. Top up the bottle and shake until the contents have fully blended.
It is easiest to dissolve the sugar in your alcohol by placing both in a blender on high for 2-3 minutes.